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STATUS vacuum bags 20x28cm - 40pcs
Small Food Vacuum Bags are great for storing locally sourced food such as dried and fresh meats or fruits and vegetables for your winter reserves. Use the thickest bags on the market and ensure that your frozen foodstuffs will preserve the same fullness of taste they had on the day they were packed. Our vacuum bags are made in Slovenia.
What’s the difference between ordinary smooth bags and ribbed vacuum packing bags? To achieve high-quality vacuum packing results, vacuum bags must be made from special materials of appropriate thickness and feature a thick-enough ribbed profile. Ordinary storage bags are only 20 µm thick, resulting in rancid defrosted meat, making the vegetables tasteless or adopting the taste of the freezer.
How can vacuum storing your foods save you food preparation time? Slice or cut prosciutto and vacuum pack it. When unannounced guests appear at your door, you’ll have your cold cuts out and ready in no time. Freeze sliced fruit and berries in smaller packets to always have ingredients for a tasty fruit smoothie at hand. Do the same with vegetables and make a delicious and healthy vegetable soup in 30 minutes.
| TYPE: | Vacuum bags |
| Weight: | 0.511 kg |
